Dairy Management
Dry period length: Are you hitting your targets?

Research in the US has found that dry period length  has a significant effect on lifetime milk production (see graph) with  dry periods of less than 30 days or more than 70 days reducing lifetime  yield considerably. The target therefore should be to have as many cows  as possible with dry periods of 30 to 70 days.  
In recent years we have been monitoring clients' herd performance  through detailed analysis of their milk records. We have looked at  records for 60 herds over the past five years and this has given us data  on 41,000 dry periods.  
Results show almost one-third of cows (29%) do not have an ideal dry  period.. The effect of this is to reduce average lifetime yield by about  900 litres for every cow in the herd.  
Impact of incorrect dry period length 
Shorter dry periods will limit the udder's ability to regenerate,  reducing subsequent milk production. It will also lessen the ability of  any dry cow tubes to overcome lingering bacterial infection. For  products with a long dry period there is a real risk that the cow will  calve while in the milk-withdrawal period.  
And if cows do not get three weeks in the close-to-calving group they  will not be exposed to the down-calvers diet for long enough to adjust.  If they are only in the group for a few days they will not have overcome  the social pressures of the group change and feed intakes and energy  balance will be reduced at the critical time.  
Long dry periods are a bigger problem on many units. Sub-optimal  fertility management can result in delays to conception. It is then  tempting to milk the cow for longer as the next calving date is delayed.  However, as the yield declines it becomes uneconomical to feed the cow  the milking diet and the reduced nutrient requirements for milking means  she can start getting fat.  
Targets 
Our data suggests a realistic target is to have less than 4% of cows in  the herd with a dry period of fewer than 30 days and less than 16% with  dry periods of more than 70 days. If you exceed either of these targets  then you should be able to make improvements and boost overall lifetime  milk yield. Our data also suggests that if you have more than 6.5% of  cows with dry periods of less than 30 days or 31% or more with dry  periods of more than 70 days, then active intervention should be  worthwhile.  
Avoiding short dry periods 
• Early pregnancy diagnosis – The sooner cows are examined for pregnancy  the more precisely the pregnancy can be aged. If cows are examined  within 50 days of serving, it should be possible to say to which service  a cow conceived. Holding to an earlier service than expected is quite  common and will mean the next calving is at least three weeks earlier  than expected.  
• Where natural service or "sweeper bulls" are used, cows should be  examined for pregnancy on a regular basis so that accurate calving dates  can be determined.  
• Good animal identification and accurate record keeping ensures cows  are correctly recorded and can be dried off at the correct time.  
Avoiding long dry periods 
• Avoid long voluntary waiting periods (VWP). In most herds the  probability of a bulling cow conceiving does not change much from 40  days post-calving onwards.  
• Avoid stragglers. Once a cow enters the "service window" she needs  close monitoring for bulling activity. Heat detection aids help, but  making time to watch for bulling activity several times a day remains  the best method and is a vital adjunct to any aid.  
• Cows that do not come bulling should be examined and any problems treated. 
• Cows that have been served should be pregnancy tested as soon as possible so empty cows can be brought back into oestrus. 
• A common cause of long dry periods is cows aborting. Any problems with  abortions or late returns to bulling should be thoroughly investigated. 






















